Green apple

Green Apple
Green apples are crisp, tart, and refreshing fruits known for their bright green skin and firm white flesh. Unlike their sweeter red counterparts, green apples have a tangy flavor that makes them perfect for snacking, baking, and adding a zesty twist to salads or juices. Rich in dietary fiber, vitamin C, and antioxidants, they support digestion, boost immunity, and promote overall wellness. Their low sugar content also makes them a popular choice for health-conscious diets. Whether enjoyed raw, sliced with peanut butter, or baked into pies, green apples offer a perfect balance of flavor and nutrition.