Parimal Rice 26kg

Parimal rice, also known as Patna rice, is a variety of long-grain white rice extensively cultivated in the Indo-Gangetic plains, particularly around Patna, Bihar, India. It is characterized by its elongated kernels, typically longer than 6 mm, and a mild flavor. The grains are robust, long, narrow, and opaque, maintaining their shape well when cooked, making them suitable for curries and various rice dishes.